Monday, March 18, 2013

Brookline Family Restaurant

On Thursday, Eric and I again walked across the bridge to get to the green line, this time heading towards Riverside, disembarking in the cute Brookline Village neighborhood. 

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Burnt milk pudding (kazan dibi)

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Baklava (don't ask me why there are just layers on top...strange!)

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So ready for doner kebab sandwich.

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Their bread is divine.

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